Vinegar-Free Mustard

I'm allergic to dairy, citrus, and vinegar. But I recently purchased some mustard power (and ancho chile powder).

Here's the recipe for my mustard:

1 Tbsp mustard powder
1 Tbsp water
1 Tbsp Ancho chile powder
1/4 Tsp salt
1 dollop of rice syrup.


Store in a glass jar in the fridge.